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Mace (Ground)
Mace is a bit sweeter and milder than nutmeg, but can be used as a nutmeg substitute in most re..
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Maple (Powder)
Our maple flavored black tea is sweet with piquant caramel notes. A unique flavor that complements h..
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Marjoram
Warm & slightly sharp, this alternative to oregano adds a sweet subtle spiciness to ..
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Mustard (Ground)
1 oz. ..
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Mustard Seed (Black)
Brown mustard seeds, also known as black, have a hot, biting flavor.   Roast Black..
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Mustard Yellow (Seed)
A common ingredient in dry meat rubs, mustard adds a tangy zip to roast beef, pork and m..
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Nutmeg (Ground)
Whole nutmeg is fantastic when used straight from the grinder on vegetables, lamb, ..
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Nutmeg (Whole)
Whole nutmeg is fantastic when used straight from the grinder on vegetables, lamb, ..
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Onion (Granulated)
Powdered onion is great for making dressings and sauces, and can be added to any spice b..
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Onion (Powder)
Powdered onion is great for making dressings and sauces, and can be added to any spice b..
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Oregano (Greek)
Greek for “joy of the mountains” Oregano is also known as wild marjoram. Less sweet and ..
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Oregano (Mexican)
Mexican oregano, similar to Marjoram, but not as sweet and has a stronger, more pungent flavor and a..
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Paprika (Spanish)
Spanish Paprika is a widely used condiment in many Spanish dishes and the main ingredient in Spanish..
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Paprika (Sweet Hungarian)
Hungarian Paprika is unique because of it's bright red color and sweet, rich flavor.&nbs..
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Paprika Smoked
This paprika is similar in nature to  Spanish, but the Pimenton pepper is smoked pr..
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